FAJITA CHICKEN BREASTS CASSEROLE
FAJITA CHICKEN BREASTS CASSEROLE Ingredients: 3-4 small boneless, skinless chicken breasts (about 1 1/2 lbs/750g), or 2 large chicken breasts, sliced lengthwise 2 bell peppers (1 red and 1 green), seeded and sliced into strips 1 medium onion, minced 1 teaspoon ground cumin 1 1/2 teaspoons chili powder 1 teaspoon garlic powder or minced garlic 2 … Read more