Spinach and ricotta stuffed shells with lemon zest
Spinach and Ricotta Stuffed Shells with Lemon Zest This dish features jumbo pasta shells filled with a creamy, garlicky mixture of ricotta, spinach, and lemon zest, baked in a light tomato or bechamel sauce until bubbling and golden. It’s elegant enough for a dinner party yet comforting like a weeknight classic. Total Time Prep Time: … Read more