Cheesy Chicken Garlic Wraps — Full Detailed Recipe

Cheesy Chicken Garlic Wraps — Full Detailed Recipe

Description

Cheesy Chicken Garlic Wraps are soft tortilla wraps filled with juicy garlic-seasoned chicken, melted cheese, and creamy sauce. They’re quick, flavorful, and perfect for lunch, dinner, or meal prep. The combination of garlicky chicken and gooey cheese makes them comforting and satisfying.

Preparation & Cooking Time

Prep Time: 15 minutes

Cook Time: 15 minutes

Total Time: 30 minutes

Servings: 4 wraps

Ingredients

For the Chicken Filling

2 chicken breasts (boneless, sliced or shredded)

2 tablespoons olive oil

4 garlic cloves (minced)

1 teaspoon salt

½ teaspoon black pepper

1 teaspoon paprika (optional)

½ teaspoon chili flakes (optional)

For Creamy Garlic Sauce

½ cup mayonnaise

2 tablespoons yogurt or cream

1 garlic clove (grated)

1 tablespoon lemon juice

Salt to taste

For Wrap Assembly

4 flour tortillas or wraps

1 cup shredded mozzarella or cheddar cheese

½ cup lettuce (optional)

½ cup sliced onions or capsicum (optional)

Step-by-Step Instructions

Step 1: Cook the Chicken

Heat oil in a pan over medium heat.

Add minced garlic and sauté for 30 seconds until fragrant.

Add chicken, salt, pepper, paprika, and chili flakes.

Cook for 7–10 minutes until chicken is fully cooked and slightly golden.

Set aside.

Step 2: Prepare Garlic Sauce

Mix mayonnaise, yogurt/cream, grated garlic, lemon juice, and salt in a bowl.

Stir well until smooth.

Step 3: Assemble Wraps

Place a tortilla on a flat surface.

Spread garlic sauce.

Add cooked chicken and shredded cheese.

Add vegetables if using.

Step 4: Toast the Wrap

Fold the tortilla tightly.

Toast on a pan for 2–3 minutes per side until golden and cheese melts.

Step 5: Serve

Slice and serve hot with fries or extra sauce.

Serving Suggestions

Serve with garlic dip or chili sauce.

Pair with fresh salad or fries.

Great for lunch boxes or quick dinners.

Tips for Best Results

Use leftover roasted chicken to save time.

Add extra cheese for more creaminess.

Grill the wrap for crispy texture.

Marinate chicken for 30 minutes for deeper flavor.

Questions & Answers

Can I use rotisserie chicken?

Yes, shredded cooked chicken works perfectly and saves time.

Which cheese is best?

Mozzarella for stretchiness, cheddar for stronger flavor, or a mix of both.

Can I make it healthier?

Use whole wheat wraps, low-fat yogurt, and less cheese.

How to store leftovers?

Store in the fridge for up to 2 days. Reheat in a pan for best texture.

Can I freeze these wraps?

Yes, wrap tightly and freeze up to 1 month. Reheat directly from frozen.

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