Mediterranean Honey Cranberry Chicken Bake with Balsamic Glaze & Goat Cheese

Total Time: 35–40 minutes
Servings: 2

This Mediterranean Honey Cranberry Chicken Bake is a sweet-and-savory dish that pairs tender baked chicken with cranberries, honey, and a touch of balsamic glaze. Aromatic herbs and garlic enhance the flavor, while creamy goat cheese adds richness. Quick to prepare and full of Mediterranean-inspired flavors, this dish is perfect for a weeknight dinner or a special occasion.

Ingredients

2 large chicken breasts

½ cup dried cranberries

2 tablespoons honey

2 tablespoons balsamic glaze

1 tablespoon olive oil

1 garlic clove, minced

¼ teaspoon dried thyme

¼ teaspoon dried rosemary

Salt and black pepper, to taste

¼ cup crumbled goat cheese

Fresh parsley, for garnish

Instructions

Preheat Oven

Preheat the oven to 375°F (190°C). Lightly grease a baking dish with olive oil.

Prepare Chicken

Season chicken breasts with salt, pepper, thyme, and rosemary.

Assemble the Bake

Place the chicken in the prepared baking dish. In a small bowl, mix honey, balsamic glaze, and minced garlic. Pour over the chicken. Scatter dried cranberries around and on top of the chicken.

Bake

Bake for 25–30 minutes, or until the chicken is cooked through (internal temperature 165°F / 74°C) and the cranberries are softened.

Add Goat Cheese

Remove the chicken from the oven and sprinkle crumbled goat cheese on top. Return to the oven for an additional 2–3 minutes to slightly melt the cheese.

Serve

Garnish with fresh parsley and serve immediately. This dish pairs well with roasted vegetables, quinoa, or a simple salad.

Tips & Variations

Chicken Options:

Use boneless, skinless chicken thighs for juicier results.

If using thinner chicken cutlets, reduce baking time to avoid overcooking.

Cranberry Variations:

Swap dried cranberries for dried cherries or raisins for a slightly different sweetness.

If you prefer a tangier flavor, use tart cranberries and balance with a touch more honey.

Honey and Glaze Adjustments:

Adjust the amount of honey or balsamic glaze to taste; more glaze will create a richer, caramelized topping.

For a lighter version, reduce honey slightly or substitute with maple syrup.

Cheese Options:

Goat cheese provides a tangy creaminess, but feta or cream cheese can also work.

For a milder flavor, use ricotta.

Herb and Spice Variations:

Fresh thyme or rosemary can be used instead of dried for a more aromatic flavor.

A pinch of smoked paprika or black pepper adds extra depth.

Make-Ahead Tip:

Assemble the chicken, cranberries, and glaze ahead of time and refrigerate. Bake just before serving.

The dish can also be cooked in a single skillet on the stovetop if oven access is limited.

Serving Suggestions:

Serve with roasted vegetables, couscous, quinoa, or a green salad.

Drizzle any leftover balsamic glaze over the top before serving for extra flavor.

Q&A

Q: Can I use frozen chicken?
Yes. Thaw completely before baking and pat dry to ensure even cooking and browning.

Q: Can I make this recipe ahead of time?
Yes. Assemble the chicken with cranberries and glaze in the baking dish, cover, and refrigerate for up to a day. Bake just before serving.

Q: Can I substitute the cranberries?
Yes. Dried cherries, raisins, or chopped dried apricots work well as alternatives.

Q: Can I make this dairy-free?
Yes. Skip the goat cheese or use a dairy-free cheese alternative.

Q: How should I store leftovers?
Store in an airtight container in the fridge for up to 2–3 days. Reheat gently in the oven or microwave.

Nutrition

(Per Serving – 1 chicken breast with toppings)

Calories: 380 kcal

Protein: 35 g

Carbohydrates: 18 g

Sugars: 14 g

Fat: 18 g

Fiber: 2 g

Sodium: 420 mg

Reducing honey or cheese can make a lighter version.

Conclusion

Mediterranean Honey Cranberry Chicken Bake with Balsamic Glaze & Goat Cheese is a sweet, savory, and elegant dish that’s quick to prepare and full of Mediterranean flavors. Tender chicken paired with tart cranberries, a hint of honey, and creamy goat cheese creates a balanced and satisfying meal. It’s perfect for weeknight dinners, meal prep, or a special occasion when you want something flavorful without complicated steps.