Baked shredded brussel sprouts salad with mashed potatoes

 Baked Shredded Brussels Sprouts Salad with Mashed Potatoes This dish pairs golden-baked shredded Brussels sprouts with smooth, garlicky mashed potatoes. The Brussels sprouts are tossed with olive oil, lemon, and herbs until crisp and caramelized, then layered over buttery mashed potatoes for a warm, satisfying salad-bowl-style meal. ⏳Time Prep Time: 20 minutes Cook Time: 25 … Read more

Sheet Pan salmon and asparagus with crispy patatoes

 Sheet Pan Salmon and Asparagus with Crispy Potatoes This dish pairs golden-baked sheet pan salmon with smooth, garlicky mashed potatoes. The asparagus are tossed with olive oil, lemon, and herbs until crisp and caramelized, then layered over  mashed potatoes for a warm, satisfying salad-bowl-style meal. ⏳Time Prep Time: 15 minutes Cook Time: 25 minutes Total … Read more

Tropical Fruit Salad with Honey Lime Dressing

Tropical Fruit Salad with Honey Lime Dressing This Tropical Fruit Salad combines the best sun-kissed fruits — pineapple, mango, kiwi, papaya, and berries — tossed in a zesty honey-lime dressing that enhances their natural sweetness. Perfect for summer picnics, brunches, or a light Mediterranean-style dessert that feels both healthy and indulgent. Prep Time: 15 minutes … Read more

Moroccan Chickpea Tagine

Moroccan Chickpea Tagine This Moroccan Chickpea Tagine is a rich, flavorful, and naturally vegan stew made with tender chickpeas simmered in a fragrant sauce of tomatoes, spices, and vegetables. Sweet notes of cinnamon and apricot balance beautifully with earthy cumin and turmeric. Serve it with fluffy couscous or warm flatbread for the ultimate Mediterranean comfort … Read more