Pasta Marry Me Chicken Recipe
Ingredients:
2 large chicken breasts (thinly sliced or pounded thin)
Salt and pepper to taste
1 tsp garlic powder
1 tbsp olive oil
3 cloves garlic (minced)
1 cup sun-dried tomatoes (julienned)
1 cup heavy cream
1/2 cup chicken broth
1/2 cup grated Parmesan chees
1 tsp crushed red pepper flakes (optional for a bit of heat)
Fresh basil or parsley for garnish
Pasta of your choice (fettuccine, penne, or linguine work great)
Instructions:
Season the chicken breasts with salt, pepper, and garlic powder.
Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until golden and cooked through, about 4-5 minutes per side. Remove chicken and set aside.
In the same skillet, add minced garlic and sun-dried tomatoes. Sauté for 1-2 minutes until fragrant.
Pour in the chicken broth and heavy cream. Bring to a simmer.
Stir in Parmesan cheese until melted and sauce thickens slightly.
Add crushed red pepper flakes if you like some spice.
Slice chicken and add back into the skillet, coating with sauce.
Toss cooked pasta into the sauce and mix well.
Garnish with fresh basil or parsley before serving.
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