Quick N Easy Cajun Baked Shrimp Recipe 

The ideal amount of spices are used to make these hot baked shrimp! Very quick and simple to create!

Ten minutes for preparation

Cooking Time: 10 minutes

Extra Time: One Hour

1 hour 20 minutes in total

4 servings

Components:

1. Half a cup of olive oil
2. Two teaspoons seasoning (Cajun)
3. two tsp lemon juice
4. Two tablespoons of freshly chopped parsley
5. One tablespoon of honey
6. One spoonful of soy sauce
7. One cayenne pepper pinch
8. One pound of raw shrimp with peels and
9.  veins cooking oil

• Guidelines In a large glass or ceramic bowl, whisk together olive oil, Cajun spice, lemon juice, parsley, honey, soy sauce, and cayenne pepper.
• Toss in the shrimp to ensure equal coating.
• Place a plastic wrap over the bowl and let it marinade for an hour in the fridge.
• Heat the oven to 450 degrees Fahrenheit, or 230 degrees Celsius. Apply cooking spray to a baking dish.
• Spoon the shrimp into the baking dish that has been prepared, then cover with any leftover marinade.
• Bake for about ten minutes in a preheated oven, or until the shrimp are opaque and have a brilliant pink exterior.Heat the oven to 450 degrees Fahrenheit, or 230 degrees Celsius. Apply cooking spray to a baking dish.
• Spoon the shrimp into the baking dish that has been prepared, then cover with any leftover marinade.
• Bake for about ten minutes in a preheated oven, or until the shrimp are opaque and have a brilliant pink exterior.

Nutrition Information

(per serving)

357 Calories

7g Carbs

and 28g Fat

19g of protein