7 Layer Salad

7 Layer Salad

Here’s a detailed introduction for the 7 Layer Salad:

7 Layer Salad: A Colorful, Crunchy, and Deliciously Fresh Masterpiece

Behold the majesty of the 7 Layer Salad, a vibrant and tantalizing creation that will elevate any gathering or meal! This iconic salad is a masterclass in texture, flavor, and visual appeal, showcasing the perfect harmony of seven carefully chosen layers.

A Symphony of Layers:

– Crunchy Lettuce: Fresh, crisp, and the perfect base
– Juicy Tomatoes: Thinly sliced and bursting with flavor
– Creamy Mayo: Adding a rich and tangy element
– Crunchy Peas: Fresh or frozen, adding natural sweetness
– Savory Bacon: Crispy and smoky, because everything’s better with bacon!
– Sharp Cheddar: A blend of creamy and tangy, adding depth
– Crunchy Onions: Thinly sliced and adding a punch of flavor

Why You’ll Love This Salad:

– Easy to Prepare: Simple ingredients and straightforward assembly
– Customizable: Swap out layers or add your favorite ingredients
– Impressive Presentation: A show-stopping centerpiece for any table
– Fresh and Delicious: Perfect for picnics, potlucks, or everyday meals

Get Ready to Delight:

The 7 Layer Salad is a true classic, offering a delightful combination of flavors, textures, and colors that will leave you and your guests in awe. With each bite, you’ll experience a fresh and delicious symphony of layers that will become your new go-to salad sensation!

INGREDIENTS:

1. Chicken Cup Salad Ingredients:
2. 12 ounces beef bacon
3. 2 medium head lettuce
4. 4 cooked chicken breast
5. 4 boiled eggs
6. 1 large avocado cut into slices
7. 2 c cherry tomatoes
8. 1 cup finely chopped red onion
9. 1 cup of feta cheese
10. 4 tablespoons of finely chopped parsley

Cobb Salad Dressing:

1. 6 tablespoons of balsamic vinegar
2. 2 tablespoons of mustard
3. 2 garlic cloves, pressed or finely minced
4. 0.67 cups of extra virgin olive oil
5. Salt to taste
6. pepper to taste
   
   METHOD:
   
   Step 1:
7. Fry the chopped bacon on a skillet until brown and crispy, then transfer to a paper towel-lined plate to cool. Cook 2 hard-boiled eggs, then peel and quarter. Romaine Lettuce Chop, rinse, squeeze and arrange on a plate. Arrange the rest of the salad ingredients (chicken, eggs, avocado, tomatoes, onions, feta cheese, and bacon) in rows on top of the salad, then sprinkle the finely chopped parsley over the salad.
   
   Step 2:
   
   Transfer the dressing ingredients to a mason jar and shake. Drizzle over salad just before serving, or let guests add their own dressing if desired.
   
   Enjoy !