air fryer grilled chicken caesar salad

air fryer grilled chicken caesar salad

air fryer grilled chicken caesar salad Amazing Grilled Chicken Caesar Salad prepared in an air fryer! One of my favourite options for a healthy lunch or dinner is this one among my best. Made with croutons, shaved Preaman cheese, sliced avocados, Romaine lettuce, grape tomatoes, and air-fried chicken, with a generous dollop of Caesar dressing … Read more

Carrot Cake Smoothie

Carrot Cake Smoothie   We were recently challenged by a reader to try making a carrot cake smoothie, so we took on the task and created this 5-minute, 7-ingredient recipe!   It reminds everyone of their favourite springtime delicacy, carrot cake, and is creamy and delightful! Allow us to demonstrate the preparation of this naturally … Read more

AIR FRYER CABBAGE FRITTERS

AIR FRYER CABBAGE FRITTERS Easy to prepare and delicious whether paired with sour cream or a homemade chipotle dipping sauce, air-fried cabbage fritters are a hit. Simple to bind and cook without creating a mess on parchment paper, I adore the way the crunchy cabbage gives them a caramelized, crispy exterior and a soft, crunchy … Read more

AIR FRYER CHICKEN BITES

AIR FRYER CHICKEN BITES

Chicken nibbles cooked in an air fryer take only ten minutes! You can serve these mini air fryer chicken nuggets with spaghetti, a salad, or just your preferred dipping sauce. Ingredients: One-inch cubes made from an eight-ounce chicken breast One tsp olive oil one-half teaspoon of paprika One-half teaspoon of onion powder One-half teaspoon of … Read more

Creamy Chicken and Corn Chowder

Creamy Chicken and Corn Chowder

Creamy Chicken and Corn Chowder Creamy Chicken and Corn Chowder: Tender rotisserie chicken, substantial potatoes, savoury peppers, sweet corn and a crisp bacon finish combine to create this rich, creamy soup. It’s an essential for autumn! Your go-to recipe for chowder will be this one in no time! It has an abundance of chicken, vegetables, … Read more

Air fryer lemon drizzle cake

Air fryer lemon drizzle cake The air fryer cuts down on baking time and keeps this cake deliciously moist – win, win! Ingredients: 150g softened butter 150g or 2/3 cup caster sugar Two tsp of coarsely shredded lemon peel One teaspoon ground cardamom Three Coles Free-Range Australian Eggs 225g or 1 1/2 cups self-raising flour 3/4 cup (210g) yoghurt with honey taste Zest from lemons to serve Lemon icing 10 grammes of softened butter 160g (one cup) of icing sugar mixture 1/2 tablespoon lemon juice  Instructions: Step 1: Grease a circular cake pan with a base  measurement of 20 cm, and line it with baking  paper. Beat the butter, sugar, cardamom, and lemon rind together with an electric mixer until they become pale and creamy. One egg at a time, add and beat thoroughly after each addition. Add yoghurt and flour, and stir. Transfer to the ready pan. Make the surface smooth.  step two,  set the air fryer to 180°C. Put the pan inside the air fryer’s basket. A skewer placed in the centre should come out  clean after 35 minutes of baking. Let cool in the pan for five minutes, then move it  to a wire rack to finish cooling . Step Three In a bowl, combine the butter and icing sugar to make the lemon icing. … Read more