Vegan broccoli rabe and chive pesto
Vegan Broccoli Rabe & Chive Pesto A vibrant, earthy, peppery pesto made with lightly blanched broccoli rabe (rapini), fresh chives, basil, garlic, lemon, and toasted nuts. It’s fully vegan — no cheese — but still creamy thanks to olive oil and blended nuts. Perfect for drizzling over roasted vegetables, tossing with pasta, spreading on toast, … Read more