Hearty Chicken and Starry Pasta Soup
Nothing is more comforting on cold days than a cup of soup. A delicious take on classic chicken soup, this Hearty Chicken and Starry Pasta Soup combines small star pasta and soft, shredded chicken in a flavorful broth. This soup is full of fresh veggies, well seasoned, and finished with a dash of Parmesan cheese for depth and a spritz of lemon, making it ideal for warm family meals. Every mouthful is a comfortable experience thanks to the broth’s enhanced taste profile from the parmesan rind. This meal will quickly become a family favorite since it’s simple to prepare and quite tasty!
Ingredients
- 3 tablespoons Olive Oil
- 1 sweet onion, diced
- 3 carrots, peeled and diced
- 2 celery sticks, diced
- 3 garlic cloves, minced
- Kosher salt and black pepper, to taste
- ½ teaspoon poultry seasoning
- 1 ½ cups cooked, shredded chicken
- 7 to 8 cups chicken stock
- 1 Feta cheese rin
- 1 cup stelline pasta (mini star-shaped pasta
- 1 tablespoon freshly squeezed lemon juic
- 3 tablespoons fresh parsley, chopped (plus extra for garnish
- Parmesan cheese, for topping
- Lemon wedges, for serving
METHOD:
- To prepare the base, melt the butter in a large saucepan over medium heat. Sauté the chopped celery, carrots, and onion for 5 to 7 minutes, or until the veggies begin to soften.
- Add the seasoning and garlic. Add the black pepper, kosher salt, minced garlic, and poultry seasoning. Cook for another one to two minutes, or until the garlic is aromatic.
- Stir in the broth and chicken: Pour the chicken stock into the saucepan with the shredded chicken. For more flavor, add the parmesan rind and toss to incorporate. Reduce the heat and simmer the soup for 20 minutes after bringing it to a mild boil.
- Cook the Pasta: After adding the stelline pasta, cook it for a further 8 to 10 minutes, or until it is soft. Take off the rind of the parmesan.
- Last Details: Add the fresh parsley and lemon juice and stir. As necessary, taste and adjust the seasoning.
- serve, ladle the soup into dishes and top with Parmesan cheese and more parsley. For added zest, serve with lemon slices on the side.
In conclusion
A delicious and satisfying recipe, this hearty chicken and starry pasta soup is ideal for chilly days or chilly nights. The entire family will like this soup because of its warm tastes, creamy broth, and fresh ingredients. This dish is made much more amazing by the depth and brightness that the fresh lemon and parmesan rind provide. For an outstanding lunch that will make your table feel cozy, serve it with crusty bread.