Mediterranean Short Ribs (Air Fryer)
Although preparing ribs can seem intimidating, short ribs are a great fit for your air fryer. Let the air fryer and Mediterranean marinade handle all the work!
Ingredients:
- Parts 1/4 cup extra virgin olive oil
- Balsamic vinegar, 1/4 cup
- 1/4 cup of freshly chopped basil leaves
- 1/4 cup of freshly chopped oregano
- One-eighth teaspoon of Worcestershire sauce
- Three peeled and quartered garlic cloves
- Half a teaspoon of salt
- One-pound short ribs of beef
Instructions:
- Olive oil, balsamic vinegar, garlic, Worcestershire sauce, basil, oregano, and salt should all be combined in a large plastic resealable bag. In a small bowl, set aside 2 tablespoons of the mixture.
- Place the short ribs in the bag and rub the mixture into them. Refrigerate for 30 minutes to overnight after sealing the bag.
- Take 3 minutes to preheat the air fryer to 325°F.
- Put the ribs in the air fryer basket without greasiness. Cook for eight minutes. After flipping the ribs, brush them with more sauce and cook for a further eight minutes.
- . Place the spareribs on a sizable serving platter.