Introduction: Discover the mouth-watering goodness of grilled eggplant! This simple yet elegant dish is not only a treat for your taste buds but also a boon for your health. With its meaty texture and ability to soak up flavors, eggplant transforms into a succulent delight when grilled. Let’s dive into this easy recipe that’s sure … Read more
This Air Fryer Fried Chicken is golden brown, juicy, and full of flavor. It’s one recipe you have to try in your Air Fryer. Ingredients Whole chicken cut into separate pieces (breast, thigh, wing, and leg) Hot sauce – I use Texas Pete. Buttermilk All-Purpose Flour Seasoning salt Garlic powder Onion powder Italian seasoning Cayenne pepper Canola or vegetable … Read more
Twice Baked Seafood Potatoes Twice Baked Seafood Potatoes are loaded with blue crab meat, shrimp, cream cheese and feta cheese. Rich, creamy, and delicious making it the ultimate seafood dish! Prep Time: 15 mins Cook Time: 1 hr Total Time: 1 hr 15 mins Servings: 4 people Ingredients: 4 Rustic Potatoes 4 tablespoons unsalted butter … Read more
Air Fryer Baked Apples Two genius tips are used in this recipe for Air Fryer Baked Apples to create a luscious, juicy baked apple that pairs amazingly well with vanilla ice cream. Simply put an apple, cinnamon, and oat mixture inside halved apples, then air fried for fifteen minutes. It took six minutes to prepare.Cooking … Read more
Fried Boudin Balls with Creole Mustard Dipping Sauce These are some of our favourite Cajun food traditions—savory, crunchy treats. With origins dating back to the French and German settlers of the region in the 17th century, boudin is an essential part of the Cajun cuisine culture of Louisiana and Texas. Recipes have been handed down … Read more
Couscous salad This couscous salad, flecked with yellow capsicum, crunchy green cucumber, red onion, and tomato, is not only aesthetically pleasing but also healthful, vegan, and incredibly tasty. Our recipe for couscous salad is hidden in the dressing—a small tablespoon of hummus. This balances the tart lemon juice by adding a delicately creamy taste and … Read more
Elevate Your Rice Game: A Secret from the Kitchens of Restaurants Adding only water to cook rice is a common oversight. Allow me to share with you the secret technique used by restaurants to enhance its flavor. Enhancing the taste of your rice is easier than you think, and the secret lies in the cooking … Read more
PEACH COBBLER EGG ROLLS Easy deep-fried (or air-fried) rolls with a spicy peach cobbler filling are called Southern Peach Cobbler Egg Rolls. Fried egg rolls with a spicy peach cobbler filling are called Peach Cobbler Egg Rolls! This tiktok viral delicacy, peach cobbler egg rolls, is incredibly simple and delicious! INGREDIENTS FOR PEACH COBBLER EGG ROLLS 20 minutes were spent on preparation. Cooking Time: Fifteen minutes Thirty-five minutes in total Two cups chopped peaches (frozen, tinned, or fresh; see below) One tablespoon of newly squeezed lemon juice Two tablespoons of salted butter, or unsalted butter with a dash of salt added ½ cup sugar, light brown Four tsp cornflour One-half teaspoon of ground cinnamon One-half tsp clear vanilla extract Ten wrappers for egg rolls Two tablespoons of water can be used to brush vegetable oil, fry powdered sugar, or dust (optional). Dipping Sauce with Vanilla Beans ¾ cup of sugar powder half a tsp vanilla bean paste (or extract) 1-2 tsp milk, sprinkle of salt INSTRUCTIONS FOR PEACH COBBLER EGG ROLLS Heat the chopped peaches, butter, lemon juice, brown sugar, cornflour, … Read more
