Quick N Easy Air-Fryer Carrots RecipeĀ
Air-fried vegetables have become a regular in my home on weeknights. My family has been enjoying Air Fryer Sweet Potatoes, and Broccoli so much that it was time to try Air Fryer Carrots next
Air-frying highlights the beautiful rich flavor of this healthy root vegetable. And it’s a quick and easy side dish to add to any meal.
These air fryer carrots are such a hit with the whole family, that I created multiple seasoning options (mentioned below), and they’re now a regular side dish on our table. It’s quick enough for the girls to put together too, especially with baby carrots.
These Air Fryer Carrots make a tasty low calorie, low carb side dish for any meal. Perfectly roasted carrots made easily in 15 minutes.
Prep Time: 5 minutesĀ
Cook Time: 10 minutesĀ
Total Time: 15 minutesĀ
Servings: 4Ā Ā
INGREDIENTS For
ā1 pound carrots rinsed and peeled
ā1 tablespoon avocado oil or olive oil
ā1 tablespoon balsamic vinegar
ā¼ teaspoon salt adjust to taste
āā teaspoon black pepper freshly cracked
INSTRUCTIONS For :
Air Fryer Carrots
āPeel the carrots and cut them at an angle into 2-inch pieces, about ½-inch thick. Skip this step if using baby carrots.
āCombine carrots, oil, vinegar and seasoning in a large mixing bowl. Toss well until carrots get evenly coated.
āPreheat the air fryer at 375°F for 2 minutes. Spread the seasoned carrots in the fryer tray, in a single layer. You may have to cook these in 2 batches, depending on the size of your air fryer.
āAir fryer for 10-12 minutes, shaking the basket half way through. Remove and check the carrots for doneness. For extra crispy, shake the basket and air fry for another 2 minutes.
Alternative Method: Oven Roasted Carrots
āPreheat the oven to 425°F. Spread the seasoned carrots evenly on an aluminum lined baking sheet, in a single layer. Cook for 20-22 minutes, flipping the carrots after 10 minutes.
NOTES:
āAfter you’ve tried the Air Fryer Balsamic Carrots, take a look at the seasoning variations to try a new flavor!
āMake sure to spread the carrots in a single layer in your air fryer tray. You may have to cook them in 2 batches, depending on the size of your air fryer.
āYou can use this recipe with baby carrots as well! Simply skip the cutting step and follow the remaining steps.
āFor extra crispy carrots, shake the basket and air fry for an additional 2 minutes.
NUTRITIONAL INFO:
Calories: 81kcal | Carbohydrates: 12g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Sodium: 225mg | Potassium: 368mg | Fiber: 3g | Sugar: 6g | Vitamin A: 18945IU | Vitamin C: 7mg | Calcium: 39mg | Iron: 1mg

