Greek-Style Creamy Peri Peri Chicken with Rice This dish blends the fiery tang of peri peri with the cooling richness of Greek yogurt and herbs. Tender grilled or pan-seared chicken breasts are coated in a creamy peri peri sauce infused with garlic, lemon, and paprika — then served over fluffy rice for a comforting, balanced … Read more
Mediterranean Roasted Eggplant & Farro Salad with Walnuts & Lemon Glaze Dressing This salad is a perfect mix of hearty and fresh — tender roasted eggplant and chewy farro tossed with toasted walnuts, herbs, and a tangy-sweet lemon glaze dressing. It’s Mediterranean comfort with a gourmet twist — ideal served warm or at room temperature … Read more
Mediterranean Miso Cucumber Salad with Shallots & Roasted Peanuts Crisp cucumbers meet a silky-salty miso dressing infused with lemon, olive oil, and shallots — then topped with roasted peanuts for crunch. The combination of Mediterranean citrus and Asian-inspired miso creates a deeply flavorful yet refreshing salad that pairs perfectly with grilled fish, chicken, or tofu. … Read more
Farro & Green Bean Salad with Walnuts, Lentils & Dill This hearty salad brings together chewy farro, crisp green beans, tender lentils, and toasted walnuts — all tossed in a bright lemon-dill dressing. It’s a perfect blend of textures and flavors: nutty, tangy, and herbaceous. Serve it warm or chilled as a main dish or … Read more
Roasted Cauliflower & Chickpeas with Herbs, Lemon & Creamy Yogurt Sauce This vibrant Mediterranean bowl features golden roasted cauliflower and crispy chickpeas tossed with fresh herbs and lemon, then served over a smooth garlic-lemon yogurt sauce. It’s light yet hearty — ideal as a main dish or side. Each bite is creamy, herby, and bright … Read more
Basil Whipped Feta with Pan-Seared Zucchini Creamy whipped feta infused with basil and lemon creates a luscious, tangy base for golden pan-seared zucchini ribbons or rounds. This dish captures the essence of Mediterranean simplicity — vibrant, fresh, and satisfying. Serve it warm or at room temperature with crusty bread or pita for dipping. ⏱️ Time … Read more
One-Pan Lemon Chicken and Couscous with Lemons and Herbs Tender lemon-herb chicken and fluffy couscous come together in one skillet for a simple yet flavor-packed Mediterranean meal. Fresh herbs, garlic, and a touch of olive oil create a vibrant balance of comfort and freshness — perfect for quick lunches or cozy dinners. ⏱️ Time Prep … Read more
Shaved Zucchini Salad with Crispy Almonds and Parmesan This refreshing salad features thin ribbons of zucchini tossed in a bright lemon-olive oil dressing, topped with toasted almonds for crunch and shavings of Parmesan for richness. It’s a perfect side dish for grilled chicken, fish, or pasta — light, summery, and full of Mediterranean charm. ⏱️ … Read more
Mediterranean Crispy Dukkah Potatoes with Aioli and Pink Tahini Crispy roasted baby potatoes are coated with aromatic dukkah — a nut and spice blend from Egypt — and served with two Mediterranean-inspired sauces: a garlicky aioli and a vibrant pink beet tahini. It’s a perfect side dish, mezze platter star, or snack that blends texture, … Read more
Greek-Style Creamy Sun-Dried Tomato Pasta with Capers and Dill This Greek-inspired creamy pasta features rich sun-dried tomatoes, tangy capers, fragrant dill, and a touch of lemon in a silky yogurt-based sauce. It’s light yet indulgent — perfectly Mediterranean and bursting with freshness. Ideal for a cozy dinner or a satisfying vegetarian main dish. ⏱️ Time … Read more
