AIR FRYER ROASTED CASHEWS

Roasted cashews in an air fryer are the ideal small treat since they are crunchy and have the appropriate amount of salt. They are simple and straightforward to prepare. You can roast anything to perfection in the air fryer in just a few minutes, and your kitchen will stay cool during the process.

My search for more snacks, as well as a variety of snacks, never ends. A novel approach to presenting food to my community that is both entertaining and irresistible. Using the air fryer, I am able to do this. For a tasty snack, try roasting some almonds. This is a simple and quick recipe that will provide you with delicious cashews that you can use on their own or as a topping for a salad. Because cashews are such a rich source of protein, all you need is a handful of them to get started on your journey.

I am certain that I am providing my family with a fun and nutritious snack or a wonderful complement to our salads when I roast nuts in the air fryer. In this particular instance, I am roasting cashews. When it comes to flavour combinations and nuts, the air fryer offers a wide variety of options to choose from. The great aspect about it is that it is

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To prepare these nuts, just choose the nuts you want to use, pour some olive oil and salt over them, and voila!
It is simple; there is no need for a complex and in-depth mixing. Do whatever your family enjoys doing.
Tasty: With such a broad range of flavours, you may customise the flavour to ensure that every member of your family will appreciate it and want more.

Ingredients:

  • 2 cups raw cashews
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon lemon pepper
  • 1 teaspoon salt

METHOD:

  1. The cashews and olive oil should be mixed together in a large mixing dish.
    To ensure that all of the cashews are uniformly coated, mix.
  2. After sprinkling the seasoning, stir the ingredients together until the spices are dispersed evenly.
  3. Pour the mixture into the basket of the air fryer, then cook it for three minutes at 330 degrees Fahrenheit using the manual setting while shaking the basket. For a further two to four minutes, or when the food is golden brown all over, return it to the air fryer.
  4. Prior to consuming it, remove it from the oven and allow it to totally cool down.

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